inspired Eats: recipes

Here's a small sampling of more recipes you'll find in The Healthy Gourmet: Inspired Eats (and yes, it's true--they're all healthy, clean and nutritious):

Baby Artichokes with Grapefruit and Rosemary

Not-quite-Fried Green Tomatoes

Warm Chickpea and Shallot Salad with Spinach Confetti

Pan-roasted Brussels Sprouts with Lemon and Tarragon

Watermelon-Lime Sorbet

Italian Vegetable Soup with Parsley-Mint Pistou

Collard Rolls with Red Lentils and Pine Nuts

Flank Steak Salad with Grilled Plums and Stilton Cheese

Grilled Bitter Greens with Soft-Poached Eggs

Parchment-Baked Halibut with Fennel and Green Olives

Arugula Salad with Peaches and Pistachios

Asparagus with Radicchio, Blue Cheese and Peppered Cashews                                 

Zucchini Ribbons with Pine Nuts and Parsley

Blackened Salmon with Spicy Tarragon Remoulade

Cauliflower "Steaks" with Tomato-Ginger Sauce

Broccoli Soup with Basil Oil and Smoked Paprika Croutons

Red Quinoa Taboulleh Salad

Wild Rice, Roasted Shiitake and Shallot Salad with Goji Berries and Pistachios

Tuscan Kale Chips with Black Truffle Salt

Creamy Cauliflower-Almond Soup with Fried Leeks

...and hundreds more!

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